Important criteria in choosing a dessert for a Passover seder (the festive ritual meal served on the first two nights of the holiday) are ease of serving to a sizable number of guests, little or no last-minute preparation, and of course delicious flavor without being too heavy after a big and lengthy meal. For families who observe all the Jewish dietary laws, the dessert must not contain dairy ingredients unless the meal is a vegetarian one. These cupcakes meet all the criteria! Continue reading
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Poppyseed Yogurt Cupcakes for Purim
This year the Jewish festival of Purim begins in the evening of Saturday, March 15 and ends in the evening of Sunday, March 16. Among the special foods for this joyous holiday are recipes featuring poppy seeds, said to be an important part of the vegetarian diet of Queen Esther, the heroine of the Purim story. More information about Esther and the holiday is available here. Continue reading